Recipe of Super Quick Homemade Stuffing

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Award-winning Stuffing. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Stuffing, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffing delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Stuffing using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Stuffing:

1. 1 lb bulk Italian sausage (sweet or hot)
2. 1/2 cup butter
3. 1 large Spanish onion chopped
4. 4 pieces celery chopped
5. 2 Granny Smith apples peeled & cored and chopped
6. 1 tbsp rubbed sage crumbled
7. 1 tsp thyme leaves chopped
8. 8 cups cornbread croutons
9. 2 1/2 cups chicken broth

Steps to make to make Stuffing

1. Preheat oven to 375
2. Brown sausage and remove from pan. Drain grease.
3. Add butter to pan and melt over medium heat. Add onion and celery and cook until softened. Add apple and cook until softened. Add herbs and stir.
4. Pour mixture from pan into oven-safe dish. Add sausage and croutons and mix. Pour chicken broth over mixture. Bake for 30-40 minutes.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning Stuffing. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!