Recipe of Award-winning Rottini With Vienna Sausage & Tomato Paste

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Rottini With Vienna Sausage & Tomato Paste. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Rottini With Vienna Sausage & Tomato Paste, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rottini With Vienna Sausage & Tomato Paste delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Rottini With Vienna Sausage & Tomato Paste using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Rottini With Vienna Sausage & Tomato Paste:

1. For the Rottini: 2 Cups of Rottini
2. 4 Cups Water
3. For the Sauce are: 5 Spoons Table Spoons of Tomato paste
4. 4 Vienna Sausages Chopped
5. 1/4 of Chopped Onions
6. 1/3 of Chopped Cilantro
7. 1 pinch Salt
8. 1 pinch Parsley Condiment
9. 1 pinch sage
10. 1 pinch Italian Seasoning
11. 2 Table Spoons of Olive Oil
12. 4 Table Spoons of Mozzarella Cheese or Hard White Cheese

Instructions to make to make Rottini With Vienna Sausage & Tomato Paste

1. First in a pot Put water to boil 4 cups of water. Put the heat to Medium.. Then let the water Boiled when you see the water Bubbling then add 2 Cups of Rottini. When you see or taste the rottini that are soft not hard means they are done. Drain the water out not all of it. Leave Like 1/2 of that same water. Turn off the stove.
2. You have the Rottini there In the pot. You can Transfer it to a pan or use the same pot. So You should chop 1/4 of onions also chop Cilantro put in the pot or pan. Add 1 pinch of salt and 1 Pinch Of parsley Condiment,1 Pinch of sage Condiment, 1 pinch of Italian Seasoning all of that in the pot or pan. Lastly Add 4 chop Vienna Sausages and 5 Spoons of Tomato Paste in the pot or pan..
3. After you put all those Ingridients Turn on the Stove to Medium Heat. Stir Constantly With a Wood Spoon or a Wood Fork Constantly. Add 2 Spoons of Olive Oil. Stir Till you see the Tomato Paste had blended well that's when they are done. Taste if It needs more Salt or Condiments if its Simple Add 1/2 Table Spoon of Salt. If It's perfect don't add anything. So It should be ready turn of the Stove.
4. Serve in a Plate you could use 4 Table Spoons Mozzarella Cheese or Hard white cheese for better taste if you want. Then you Can enjoy your meal.

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So that's going to wrap this up with this exceptional food How to Make Ultimate Rottini With Vienna Sausage & Tomato Paste. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!