Recipe of Any-night-of-the-week Oven Fritata

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, How to Prepare Award-winning Oven Fritata. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Oven Fritata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oven Fritata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Oven Fritata using 7 ingredients and 5 steps. Here is how you cook it.

Diabetic Diet approved

Ingredients and spices that need to be Take to make Oven Fritata:

1. 6 eggs
2. 1/2 tsp black pepper
3. Pinch salt to taste
4. 1/2 cup asparagus cooked and chopped
5. 1/2 cup Canadian bacon, chopped (or ham)
6. 1 TBSP Italian parsley, chopped
7. 2 tsp olive oil

Instructions to make to make Oven Fritata

1. Preheat oven to broil setting. In a medium size bowl, whisk eggs, pepper, and salt.
2. Place 12" oven-safe sauté pan over medium high heat. Add olive oil.
3. Add asparagus and Canadian bacon. Sauté about 4 minutes. Pour egg mixture into pan and stir.
4. Cook 4 to 5 mins or until the egg mixture has set in the bottoms and begins to set on top. Sprinkle with parsley.
5. Place pan in the oven and broil for 3 to 4 minutes, until lightly browned and fluffy.

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So that is going to wrap it up for this special food How to Make Perfect Oven Fritata. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!