Recipe of Ultimate Easy Peasy Lasagna

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade Easy Peasy Lasagna. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy Peasy Lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Peasy Lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Easy Peasy Lasagna using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Easy Peasy Lasagna:

1. 1 box Barilla FLAT lasagna
2. 1 lb Ground italian sausage
3. 2 lb Ground beef
4. 1 can Hunts Garlic & Herb Sauce (26oz)
5. 1 can Hunts Chunky Veggie Sauce
6. 16 oz Ricotta Cheese
7. 2 lb Italian Blend Shredded Cheese
8. 1 packages Shredded Mozzarella Cheese
9. 2 Eggs

Instructions to make to make Easy Peasy Lasagna

1. Preheat oven to 375.
2. Brown Italian sausage, leaving grease & pan drippings. Set aside. Brown beef using pan drippings from sausage.
3. Add both cans of sauce and allow to simmer over low heat.
4. In large bowl mix Italian cheese, ricotta cheese, & 2 beaten eggs.
5. In baking pan, layer meat sauce, cheese mixture & lasagna noodles until you reach the top of your dish.
6. Cover top of lasagna with generous amounts of mozzarella cheese.
7. Bake at 375 for 30 minutes or until cheese is browned to your desire. Enjoy with fresh salad & garlic bread.

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