Recipe of Homemade Cheesy egg & bacon frittata

Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, How to Prepare Homemade Cheesy egg & bacon frittata. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cheesy egg & bacon frittata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy egg & bacon frittata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheesy egg & bacon frittata is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Cheesy egg & bacon frittata using 7 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Cheesy egg & bacon frittata:

1. 6 eggs
2. 1 cup milk
3. 2 Tbsp butter (melted)
4. 1 salt & pepper
5. 5 rasher bacon
6. 1/4 cup spring onion (chopped)
7. 1 cup grated cheese

Instructions to make to make Cheesy egg & bacon frittata

1. Preheat oven to 180°
2. Sauté bacon and drain excess oil
3. Beat eggs, milk & butter together and season with salt & pepper
4. Pour egg mixture into dish
5. Sprinkle cheese bacon & spring onion evenly on top of egg mixture
6. Bake in oven 30-40 mins or until eggs are set in the middle

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So that is going to wrap it up for this exceptional food Steps to Make Quick Cheesy egg & bacon frittata. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!